Executive Culinary Director

Company: Snow King Mountain Resort
Location: Jackson
Posted on: November 1, 2024

Job Description:

About the Role:Snow King Mountain Resort is seeking a highly skilled and experienced culinary professional to lead the culinary program at the resort. The ideal candidate will have a proven track record of success in managing high-volume kitchen operations and developing innovative menus.Key Responsibilities:

• Oversee the culinary operations of the resort's restaurants, including menu planning, inventory management, and staff supervision.
• Develop and implement culinary strategies to drive revenue growth and enhance the guest experience.
• Collaborate with the resort's management team to ensure seamless execution of catering events and other culinary initiatives.Requirements:
  • Minimum of two years of experience in a similar role, with a proven track record of success in managing high-volume kitchen operations.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team of culinary professionals.
  • Excellent problem-solving and analytical skills, with the ability to think critically and make informed decisions.What We Offer:
    • A competitive salary and benefits package.
    • A subsidized apartment and other perks.
    • The opportunity to work in a dynamic and fast-paced environment, with a team of passionate and dedicated professionals.How to Apply:Please visit our website for more information and to submit your application.

Keywords: Snow King Mountain Resort, Jackson , Executive Culinary Director, Executive , Jackson, Mississippi